Adisseo

News

03/06/2020

Adisseo endows poultry professorship in Division of Agriculture (University of Arkansas)

Michael Kidd named to Adisseo Endowed Professorship in Global Sustainable Poultry Nutrition

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03/05/2020

More than a gut feeling: Adisseo and Novozymes achieve visualization of in vivo germination

For the first time ever, scientists have been able to prove that commercial probiotic spores become active and grow inside the gut of birds.

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03/03/2020

New study demonstrates the efficacy of Sanacore® GM to reduce the impact of enteromyxosis in seabream

Enteromyxosis is an important parasitic disease encountered in the farming of Gilthead seabream in the Mediterranean region. This disease is caused by Enteromyxum leei, a […]

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02/21/2020

New Adisseo’s investment to boost our presence in aquaculture in Asia

Adisseo has signed an agreement with Calysta Inc. (USA) – the world’s leading alternative protein innovator

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02/21/2020

ADISSEO: GREAT BRITAIN AND IRELAND 2019 MYCOTOXIN SURVEY IN WHEAT

Mycotoxins are poisonous secondary metabolites produced by fungi or moulds. The most significant mycotoxins are those that are present in food and/or feedstuffs as they […]

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02/17/2020

A Decade of Applied Research in Aquaculture Nutrition and Health

The history of applied research at the BU Aquaculture started in the late nineties when Dr. Peter Coutteau initiated pioneering research on the development of […]

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02/11/2020

Adisseo USA 2019: Mycotoxin Survey in Corn and Corn Silage

The presence of mycotoxins in feed and foodstuffs is an important concern for human and animal health. The Aspergillus, Fusarium and Claviceps species of fungi […]

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01/31/2020

Adisseo Spain 2019: Survey of mycotoxins in maize

Mycotoxins are secondary metabolites of molds that have adverse effects on humans, animals, and crops that result in illnesses and economic losses. The contamination of […]

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Tweets


🎴An important question when moving from ME/DE to NE system is the economic impact.
On Sept 16th, took place a special webinar which tried to answer this crucial❓. The full webinar is accessible on our FeedChannel ➡️ https://t.co/kvxQXbyFaw https://t.co/yffxDSbDMi
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“We wish an happy thanksgiving to all our stakeholders : Customers, partners, employees, providers…
Enjoy and stay safe!” https://t.co/R8FIcHlria
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Mission #1: WE CONTRIBUTE 💪
Field monitoring, diagnosis of diseases, soil #erosion, variable rate of fertility... Everyday, our Adisseo team give its best in order to contribute to the #sustainable growth of the 🌎 ! 👍 More info ➡ https://t.co/jkpOI9AjNR https://t.co/g51JElKNCK
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[ #Job] 💼 Adisseo recherche un médecin du travail pour son site situé en Auvergne, France. Envie de nous rejoindre ? Pour plus d'informations et pour candidater ➡ https://t.co/YgiHHHLDie https://t.co/BPJp0xQTut Adisseo photo

What should we do if we have implemented all 3 of the 4 steps of the #Mycotoxin Management Program and still find a multiple mycotoxin contamination in the feed? The application of mycotoxin deactivators is 🗝️ to protect animals livestocks. More info➡️ https://t.co/mdQnlKuRED https://t.co/1BRBWv7c5e Adisseo photo

🚨In animals as well as in humans, #Selenium deficiency is associated with a compromised #immunity that can lead to various diseases including the #COVID19. Production of Se-enriched aliments could be key to deal with human Selenium deficiency.💡Read more➡️ https://t.co/OW1vlW7sLu https://t.co/aZdj3Dq9ca Adisseo photo