Infection by Francisella orientalis is a major challenge faced by tilapia production. While the impact of Franciselosis is mainly counted by the farmer as biomass […]
On June 8, World Ocean Day, Adisseo released a new video in which it explains its vision on supporting a sustainable and profitable growth in […]
Minute Selisseo® #1/4 Pierre-André GERAERT, Marketing & Scientific Director of Adisseo, explains the genesis of Selisseo®, a pure form of organic selenium. What led Adisseo […]
Interview with Eduardo Castro, nutrition consultant of Acondesa, among other companies in Colombia. He is interviewed by Natalia Pinzón from Danux, which represents Adisseo in […]
By positively impacting poultry gut microbiota, intestinal wall and immune system, our unique probiotic – Alterion®- improves both gut health and growth performance of poultry.
DR. Vincent Jacquier provides explanations of how Alterion® acts in poultry intestines to provide better gut health and improved performance.
Watch the first feedback from the field and the reason why it is in line with what was expected after the results we had from experimental […]
Dr. Vincent Jacquier, Microbiology Expert, explains how Alterion® strain has been selected.
