Click on the ✔ Challenge name to know more about Adisseo’s solutions:
✔ Reducing Feed Cost :
Feed costs represent a significant portion of expenses in animal production. Innovative strategies to reduce these costs without compromising on nutritional value are essential to maximize profitability. This can either materialize in the existing resources optimization or through the adoption of new cost-effective, quality feed sources.
✔ Improving Performance of Layers :
Enhancing the performance of layers, is a persistent challenge. This involves ensuring optimal nutrition, managing health risks, and implementing best practices in animal care. A balanced diet enriched with necessary elements can contribute significantly to this improvement.
✔ Improving Performance of Breeders :
Enhancing the performance of breeders, is a persistent challenge. This involves ensuring optimal nutrition, managing health risks, and implementing best practices in animal care. A balanced diet enriched with necessary elements can contribute significantly to this improvement.
✔ Improving Performance of Broilers :
Enhancing the performance of broilers is a persistent challenge. This involves ensuring optimal nutrition, managing health risks, and implementing best practices in animal care. A balanced diet enriched with necessary elements can contribute significantly to this improvement.
✔ Reducing Disease Outbreaks :
Expensive disease outbreaks can affect livestock’s health and productivity, leading to financial losses. Improved management of animal health through probiotics, enzymes, and a balanced diet can play a role in preventing and reducing the spread of diseases like Salmonella and Campylobacteriosis.
✔ Improving Meat and Egg Quality and Safety :
The quality and safety of meat and eggs are directly linked to the quality of animal nutrition. By focusing on nutritional and technological improvements, such as selenium-enriched eggs and precision delivery coated butyrate, the industry can improve product quality and safety.
Addressing business challenges in the animal nutrition industry requires an integrated approach encompassing cost reduction, animal performance improvement, health management, and end-products quality enhancement. Focusing on these areas, the industry can easily strengthen its profitability and sustainability while ensuring the health and productivity of livestock.