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Species-specific solutions for a sustainable and profitable aquaculture

Today, over 50% of the fish and shellfish on our plate is farmed. The aquaculture sector is a young and fast growing industry facing very different challenges compared to today’s livestock production. Through it’s specialized business unit, Adisseo has a unique offer of products and services to support the sustainable and profitable growth of our aquaculture customers.
We are passionate about what we do and would love to share that passion with you !

SMART FEED ADDITIVES AND AQUA EXPERTISE TO BOOST THE BLUE REVOLUTION

In aquaculture, a wide variety of species of fish and shrimp are farmed. Therefore, understanding species-specific problems is the starting point of true innovation in Adisseo. That’s exactly what our multidisciplinary team of nutritionists, micro-biologists, veterinaries and feed technologists focuses on: the development of species-specific solutions for aquaculture.

Before entering the market, our feed additives have proven their efficacy under conditions which are directly relevant to the producer in terms of feed formulation, feed processing and species choice. For achieving this, we use state-of-the-art equipment and facilities, including uptodate analytical methodologies to detect active compounds, pilot scale equipment for the production of fish and shrimp feeds, and aquaculture test centers.

Adisseo is committed to support the rapid expansion of the aquaculture industry. We do so through specialized services and field experienced professionals. Our senior aqua feed experts provide world-wide expertise in formulation and processing of aqua feeds, and farm-to-fork insight in the aquaculture food chain. We invite you to share practical experiences with our Aqua experts and let them help increase the productivity and profitability of your operation.

APPLIED RESEARCH HAS ALWAYS BEEN THE BASIS OF OUR EXISTENCE IN THE ADDITIVE MARKET IN AQUACULTURE

Being a global specialist in aquaculture additives, we are confronted with a highly fragmented business covering a wide diversity of aquaculture species, feed formulations, farm technologies, and diseases. We perform applied research in collaboration with specialized test centers and academic partners, but also selected customers, to develop and optimize the application of our solutions. Furthermore, Adisseo is building a dedicated team for R&D and Innovation in Aquaculture and recently inaugurated the Aquaculture Station by Adisseo, a RAS test facility at St Johns Island. These significant investments in R&D capabilities in aquaculture enhance Adisseo’s capacity in applied research but particularly allow to focus on long-term innovation projects, key to remain a leader in specialty additives for aquaculture.

 

 

The Aqua team at Adisseo compiled a publication record representing A Decade of Applied Research in Aquaculture Nutrition & Health 2009-2019. The compendium gives an overview of the team’s publications and presentations at conferences and workshops in the field of aquaculture during 2009-2019 .

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Associated solutions

Health

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Digestion

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Palatability

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Specialty nutrition

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Feed quality

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Farm Care

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Latest Aqua News

  • New article on “Prevention strategies against Franciselosis in tilapia production”
    Infection by Francisella orientalis is a major challenge faced by tilapia production. While the impact of Franciselosis is mainly counted by the farmer as biomass loss, the fillet discards from fish that survived to infection also have a significant and negative economic impact on other components of the supply chain. Read more
  • Importance of antioxidants and immunostimulants to support shrimp health
    Farmed shrimp are exposed to stress factors that affect performance and increase the risk for disease outbreaks. Typically, stress can be induced by fluctuations in water salinity and temperature, composition of the phytoplankton bloom and/or deteriorated water/pond bottom quality. The present article reviews different additive supplementation strategies aiming to reinforce Read more
  • Adisseo’s vision on growing aquaculture in a sustainable and profitable way
    On June 8, World Ocean Day, Adisseo released a new video in which it explains its vision on supporting a sustainable and profitable growth in aquaculture. “The ocean: Life and Livelihoods is the theme of World Ocean Day and we found this a great timing to launch our new video Read more
  • Efficacy of Aqualyso® to replace lecithin in shrimp feed
    AQUALYSO® is a lyso-phospholipid based digestive enhancer that helps in the process of emulsification, digestion, and absorption in shrimp. Lyso-phospholipids are more hydrophilic than phospholipids and therefore have increased potential as emulsifiers than standard soy lecithin. The present study provides evidence on the efficacy of AQUALYSO® as a strong emulsifying Read more
  • Allen Ming-Hsun Wu joins IAF Editorial Board – Interview
    Allen Wu (REGIONAL SALES MANAGER AQUA APAC) has been invited to be on the editorial board of IAF (International Aquafeed) magazine which is a monthly professional aquafeed magazine published by Perendale Publishers which was found in 1998 in UK. Today, IAF has > 50,000 subscribers all over the world and Read more
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📜 Marc Perel, Global Solution Application Manager at Adisseo wrote a new article published in Milling and Grain. Discover energy ⚡️ savings with liquid methionine when pelleting.
You can read it at pages 88 & 89 ➡️ https://t.co/DbDVWz6njR https://t.co/39HPhXOu6F
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⚠️ Deviations between the theoretical formulated diet and the one fed to the animal, have a vast impact on animal health and performance, profitability, safety, and sustainability.
More information here➡️ https://t.co/WaO6Nn3CeC https://t.co/cw6o9GyCvS
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🔊My name is Salah-Eddine and I joined Adisseo in September 2019.
I work as a financial controller and BI key user. My main missions are to follow the worldwide costs and to check their reliability in BI 💰
I am proud to work for Adisseo!
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⚠️ #Safety, our first priority at Adisseo ! Last month, we organized our traditional safety day in all the entities of the group, some activities on remote 💻 or on site 🚧
More information here ➡️ https://t.co/06OxZktld1 https://t.co/Gji1t4QDhs

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The #MycoToxinContamination of grain harvested 🌾in a single year can differ from the mycotoxin patterns and levels of previous years in the same climatic region. It's like a betting game for the producer who has to deal with a potential contamination ➡️ https://t.co/IZCmM74Whq https://t.co/wbU1AQmjQi Adisseo photo