Species-Specific Solutions to enhance palatability, feed digestibility, and nutrient utilization in fish and shrimp. Our approach boosts feed performance and sustainability, and optimizes cost-efficiency of feeding in aquaculture.
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Aquaculture faces a major challenge: optimizing nutrition to ensure healthy growth, efficient feed use, and sustainable production.
Central to this challenge is the understanding and enhancement of digestion, which directly affects nutrient absorption, growth rates, and environmental impact.
One of the biggest challenges is formulating feeds that each species can efficiently digest and absorb, given their unique digestive physiologies. This is critical not only for maximizing production efficiency but also for minimizing feed waste and environmental pollution.
Aquafeed formulations have changed dramatically during the past years as a result of the market demand for more sustainable as well as cost-efficient feed. Nutritionists continue to develop strategies to cope with fluctuating availability and price of key raw materials. Some points are important to look at for an optimized nutrition :
Sustainability is founded on three essential pillars. From an environmental perspective, it involves reducing greenhouse gas emissions and minimizing nitrogen and phosphorus excretion. Economically, it must ensure profitability for producers while keeping prices affordable for consumers. On the social side, sustainability promotes animal welfare and guarantees the production of safe, high-quality food.
SustainWay by Adisseo proposes a number of strategies to reduce customers’ and partners’ carbon footprint through a variety of solutions.
Species-specific solutions to enhance palatability, feed digestibility, and nutrient utilization in fish and shrimp. Our approach boosts feed performance and sustainability, and optimizes costefficiency of feeding.
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