Adisseo

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07/10/2019

Selisseo® supplementation effects on pregnant dairy heifers explained in a recent study.

  A recent study published in Journal of Dairy Science showed that supplementing pregnant dairy heifers with Selisseo®, a pure and highly available form of […]

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06/12/2019

Selisseo® supplementation effects on sows explained in a new study

  A recent study published in Biological Trace Element Research showed that supplementing sows with Selisseo®, a pure and highly available form of organic selenium, […]

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04/16/2019

Hydroxy-Selenomethionine: Ensuring performance under heat stress

Heat stress is responsible for large economic losses in the livestock industry throughout the world. Nutritional solutions can be introduced to help animals cope better […]

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03/11/2019

Adisseo Gains FDA Approval on Pure Organic Selenium Source for US Market

Press Release ALPHARETTA, GA—The Food and Drug Administration has approved the distribution of Selisseo®, the first pure source of organic selenium in the US market […]

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02/21/2019

Hydroxy-selenomethionine secures performance of broilers under heat stress

Dr. Michele De Marco, Global Scientific & Technical Manager at Adisseo, presented our latest research during the Australian Poultry Science Symposium (APSS). This new study […]

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01/30/2019

OH-SeMet improves technological and nutritional egg properties

Published on International Poultry Production (Positive Action Publications Ltd) December 2018   World population is expected to grow by over a third, reaching over nine billion […]

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02/28/2018

INTERVIEW: Adisseo Pursues Research of Hydroxy-Selenomethionine Benefits

13 February 2018 – Selenium was discovered 200 years ago. Over the years, acquired knowledge and expertise have made this metalloid a recognized nutritional element […]

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12/14/2017

Vitamin E and Se: does 1+1 equal more than 2?

With the current global Vitamin E production issues, questions are raised to evaluate the possibility to achieve costs savings and optimize inclusion rate of Vitamin […]

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