Adisseo

News

12/06/2022

The ban of medicated ZnO in piglet diets: consequences and solutions

Article published  in International Pig Topics, Volume 37 Number 7 Authors: Denise Cardoso, Simon Eskinazi, Dolores Batonon Alavo and Tim Goossens Global Scientific and Technical […]

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04/07/2022

Is there more inorganic selenium in Seleno-Yeasts than previously believed?

Article published in All About Feed | Volume 30, No. 2, 2022   For many years, the efficiency of organic selenium (Se) sources, and of […]

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09/25/2020

Selenium and immunity: food for thought

A balanced diet is key for human health promotion. Among essential nutrients Selenium is shown to be deficient in many countries worldwide. In animals as […]

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05/04/2020

Do not compromise on Selenium supplementation

    Effective selenium supplementation increases the selenium status of cattle and provides optimal antioxidant protection. This ensures the performance of dairy cows and calves, […]

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04/02/2020

Forms of dietary selenium and drivers of efficacy: From genes to biological effects

A variety of oxidative reactions occur continuously within our cells in a dynamic environment. One common type of reaction – reduction oxidation or redox reaction– […]

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11/05/2019

OH-SeMet reduces the effects of stress in fish

Aquafeed: Advances in Processing & Formulation Vol 11 Issue 4 2019   Currently, aquaculture production applies conditions that are sub-optimal to the physiological condition of […]

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10/07/2019

Selisseo® videos to explain what is Adisseo Selenium all about!

Minute Selisseo® #1/4 Pierre-André GERAERT, Marketing & Scientific Director of Adisseo, explains the genesis of Selisseo®, a pure form of organic selenium. What led Adisseo […]

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Tweets

🦃 New article written by Dolores I. Batonon-Alavo, Yves Mercier and Rob B. Shirley on #turkey #methionine requirements, result of a trial conducted in the US, with the use of DL-HMTBA (OH-Methionine) and DL-Methionine as methionine sources: https://t.co/EFWspWi3QV @PoultryWorld https://t.co/pG8sXduD4r Adisseo photo
[Did you know ❓] #Adisseo at a glance what is it? 😉
🏭 18 plants
🔬 8 research centers
💼 2 industrial platforms
🧑🔬 290 researchers
🤝 2656 employees
🌍 4200 customers worldwide
➡️ https://t.co/IPlhgONE59 https://t.co/829JthmUmq
For several weeks now, you have been discovering the feedback of #Adisseo employees through a mini-series 📹 Today, Delphine Bayle, quality manager for the R&I nutrition, shares her feelings after moving few months ago. You want to join us? Apply now: https://t.co/3NL7kde8CE https://t.co/vY0hhTQ64a
La team #QHSE d'Adisseo France recrute ! 📣
Nous sommes à la recherche d'un(e) Chef(fe) de projet HSE à #Commentry 🇫🇷
Rejoignez-nous dès à présent 👉 https://t.co/RXdUekHDTt https://t.co/zYO68HMglb
La team #QHSE d'Adisseo France recrute ! 📣
Nous sommes à la recherche d'un(e) Chef(fe) de projet HSE à #Commentry 🇫🇷
Rejoignez-nous dès à présent 👉 https://t.co/RXdUekIbJ1 https://t.co/J4IehTC334
💧⚡ Liquid #methionine can decrease energy consumption at pellet mill compared to powder methionine. Marc Perel, Adisseo, tells us more in this video, extracted from the webinar: "Optimize the energy consumption in the #feedmill" 👉 https://t.co/YnHHmgJdBp https://t.co/uGCpER6gdE Adisseo photo