Adisseo

News

08/31/2021

Adisseo present at the Aquaculture Conference: ICFA

The Adisseo´s aqua team participated in the 8th edition of The International Conference on Fisheries and Aquaculture (ICFA 2021), held virtually during August 19-20th, 2021. […]

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05/14/2021

Reduce heat stress’s impact with another layer of defense

When summer heat and humidity peak, production levels for dairy cows drop to seasonal lows. However, a new means of further limiting the impact of […]

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05/11/2021

Adisseo Bringing New Innovations to European Ruminant Market

  Formulating nutritionally adequate diets using the materials at hand, whether grass or grain, has always been the challenge at the heart of dairy farming. […]

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12/08/2020

Adisseo Urges for ‘Gold Standard’ Evaluation of Amino Acid Contribution of Rumen-Protected Products

December 2020 Adisseo, with its more than four decades of experience in dairy amino acid nutrition, continues to raise awareness of the significant benefits of […]

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11/12/2020

New Research Highlights the Essential Nutrient Role of Methionine in Dairy

15 Trials Sponsored by Adisseo Research that explores the benefits of amino acid nutrition for ruminants continues to receive significant interest. Some 65 new abstracts […]

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10/04/2020

New Adisseo Ruminant Team in EMEA Advocates for Better Amino Acid Nutrition and Well-Balanced Rations

Adisseo has more than four decades of experience with dairy amino acid nutrition. In the 1990s, Adisseo introduced Smartamine® M rumen protected methionine. MetaSmart® followed […]

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10/01/2020

Optimize cow performance and health with supplemental methionine

During episodes of negative energy balance, such as transition and early lactation, ketosis is a common disease. Fortifying the metabolizable methionine content of diets with […]

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Tweets

Our Spanish site in Burgos 🇪🇸 welcomes 9 students for an #internship, coming from different training centers, in collaboration with our company. We wish them all an excellent professional experience at Adisseo 🙌 https://t.co/HEATtBYT1l Adisseo photo
Vous recherchez un nouveau challenge ? Découvrez les postes à pouvoir en #France :
💻 Chef de projet Power BI
🏭 #Ingénieur Méthodes et fiabilité
🔬 Technicien In Vitro
📅 Responsable Plannification
👩‍🎓 Chargé etudes SIRH ( alternance)
Plus d'infos : https://t.co/qyM30kTpSr https://t.co/zXA2befJTy
Join us in celebrating the #30thAnniversary 🎉 of #AminoAcidBalancing in dairy rations.
There will be a series of six #webinars 💬
The overall focus is Amino Acid balancing for Lifetime Performance. Stay tuned for more information to come! https://t.co/22WQwO2UGf
🦃 New article written by Dolores I. Batonon-Alavo, Yves Mercier and Rob B. Shirley on #turkey #methionine requirements, result of a trial conducted in the US, with the use of DL-HMTBA (OH-Methionine) and DL-Methionine as methionine sources: https://t.co/EFWspWi3QV @PoultryWorld https://t.co/pG8sXduD4r Adisseo photo
[Did you know ❓] #Adisseo at a glance what is it? 😉
🏭 18 plants
🔬 8 research centers
💼 2 industrial platforms
🧑🔬 290 researchers
🤝 2656 employees
🌍 4200 customers worldwide
➡️ https://t.co/IPlhgONE59 https://t.co/829JthmUmq
For several weeks now, you have been discovering the feedback of #Adisseo employees through a mini-series 📹 Today, Delphine Bayle, quality manager for the R&I nutrition, shares her feelings after moving few months ago. You want to join us? Apply now: https://t.co/3NL7kde8CE https://t.co/vY0hhTQ64a