Adisseo

News

11/05/2019

Adisseo Dairy Nutrition Conference – November 2019

Adisseo to share their Amino Acid Balancing Expertise with European Customers Antony, France (October 30, 2019) … At its upcoming Ruminant Conference 2020 Vision & […]

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09/18/2019

Research: Supplemental Methionine Supports Dairy Reproductive Performance

The reproductive efficiency of dairy cows is at the very heart of successful dairying. Timely calvings are critical to herd performance. The first-service conception rate […]

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09/11/2019

Research: The role of methionine in dairy production:

Increased milk production, milk protein, and milkfat Extensive research during four decades shows that feeding supplemental, encapsulated methionine increases milk, milk protein, and milkfat. Precisely […]

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09/04/2019

Research: Feeding supplemental methionine helps dairy cow health

Research in the use of supplemental methionine in dairy rations continues to expand as methionine has come to be recognized as an essential nutrient for […]

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08/26/2019

New Research Highlights the Role of Rumen Protected Methionine in Dairy

Alpharetta, GA (August 5, 2019) Researching the benefits of feeding rumen protected methionine and methionine analogues continues to receive significant interest.  Nearly 60 new methionine-related […]

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07/10/2019

Selisseo® supplementation effects on pregnant dairy heifers explained in a recent study.

  A recent study published in Journal of Dairy Science showed that supplementing pregnant dairy heifers with Selisseo®, a pure and highly available form of […]

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06/13/2019

News Release: How methionine became recognized as an essential nutrient for dairy cows

Alpharetta, GA (April 30, 2019) Knowledge of dairy nutrition and methionine continues to evolve. Over time, the amino acid methionine has come to be recognized […]

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06/13/2019

News Release: A strategy to promote revenue and cash flow

Alpharetta, GA (February 28, 2019) Dairy farmers in the Federal Milk Marketing Orders (FMMOs) are encouraged to increase the volume of milk, butterfat, and milk […]

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Tweets


Unpreserved feed will result in reduced animal health and performance 🐷🐓 profitability, sustainability and safety.
How can you preserve your feed better?
Follow our video series on feed preservation to find out.🎬
For more information ➡️ https://t.co/X0oO8YgIEY https://t.co/dfTSUcnIxk

"How Supplemental Methionine Moderates Heat Stress" is the topic of this week's Adisseo Ruminant Podcast.
You'll learn how #SupplementalMethionine modulated liver protein abundance and enzyme activity.

Listen to this episode➡️ https://t.co/4Wyefb8Ymu https://t.co/WCWsj8iaDT
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🔊My name is Tahir and I joined Adisseo in 2020. I work as Science and Technical Solution Developer.
I participate in the management of projects in the field of nutrition by amino acids.
I'm proud to contribute to feeding the world population with “care for the environment”.🙏 https://t.co/L0Pe0nRbSt
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💼Vous souhaitez rejoindre notre équipe de #RechercheDeveloppement en #France ? 🇫🇷
Devenez notre nouvel Ingénieur Analytique Support Business.
Postulez dès maintenant➡️ https://t.co/7Y29HUGNjG https://t.co/jecaNAzPsd

From September 20 to November 21, Adisseo teams are participating in the first wave of @SquadEasy challenges.
Let's encourage them!🙌 https://t.co/uDNyNuPd3R
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During #TheGlobalFoodSecuritySustainabilityVirtualSummit2021, Eric Paillard, #ManagingDirector of #AdisseoAsiaPacific, presented its study on the issue "the task of feeding 10 billion people by 2050".

To watch the complete presentation➡️ https://t.co/2GAZrSdfDG