Adisseo

News

06/20/2017

Getting more value from your nutritional data

How to extract more values from Precise Nutrition Evaluation (PNE), Adisseo’s global NIR service platform, and how to utilise MyPNE as a decision-making tool to […]

Show more

02/24/2016

Key factors for perfect applications of powder and liquid additives in feed

Liquid or powder additives application in feed requires proper technology, adapted equipment and good practices. Homogeneity and recovery of these additives in the feed are the […]

Show more

10/19/2015

Adisseo Reinforces Ruminants Dominance With New Smartamine M Plant

Source: Feedinfo News Service (dated 19/10/2015)   19 October 2015- After 18 months of work, Adisseo opened its new Smartamine® M production unit in Commentry, […]

Show more

09/21/2015

Adisseo completes its NIR service with MyPNE, a unique access to business intelligence

MyPNE1, powered by Adifo, is an extension of the current web platform of Precise Nutrition Evaluation (PNE), the NIR service of Adisseo. In just a […]

Show more

05/06/2015

INTERVIEW: Adisseo to Revolutionize NSP Feed Enzyme Market

Source: Feedinfo News Service (dated 06/05/2015) 6 May 2015 – An NSP feed enzyme – a preparation of endo-1,4-beta-xylanase and endo-1,3(4)-beta-glucanase produced by Talaromyces versatilis […]

Show more

03/26/2015

INTERVIEW: Adisseo and Customers Working in Tandem to Gain More from Feed Enzymes

Source: Feedinfo News Service (dated 04/03/2015) 4 March 2015 – In March 2014, Adisseo launched its Rovabio Enzyme Clinic (also known as REC), a tailor-made training […]

Show more

01/29/2015

Adisseo: An 80-year-old dedication

From its days as AEC in the synthetic era of the 1940s, Adisseo has kept its competitive edge that has since extended to the Far East. […]

Show more

11/15/2014

Rovabio® Excel is the first NSP enzyme approved by EU for sows

The European Union* has just granted Rovabio® Excel, the Non Starch Polysaccharide enzyme of Adisseo, the authorization for use in sows, from one week before […]

Show more

Tweets


Unpreserved feed will result in reduced animal health and performance 🐷🐓 profitability, sustainability and safety.
How can you preserve your feed better?
Follow our video series on feed preservation to find out.🎬
For more information ➡️ https://t.co/X0oO8YgIEY https://t.co/dfTSUcnIxk

"How Supplemental Methionine Moderates Heat Stress" is the topic of this week's Adisseo Ruminant Podcast.
You'll learn how #SupplementalMethionine modulated liver protein abundance and enzyme activity.

Listen to this episode➡️ https://t.co/4Wyefb8Ymu https://t.co/WCWsj8iaDT
Adisseo photo

🔊My name is Tahir and I joined Adisseo in 2020. I work as Science and Technical Solution Developer.
I participate in the management of projects in the field of nutrition by amino acids.
I'm proud to contribute to feeding the world population with “care for the environment”.🙏 https://t.co/L0Pe0nRbSt
Adisseo photo

💼Vous souhaitez rejoindre notre équipe de #RechercheDeveloppement en #France ? 🇫🇷
Devenez notre nouvel Ingénieur Analytique Support Business.
Postulez dès maintenant➡️ https://t.co/7Y29HUGNjG https://t.co/jecaNAzPsd

From September 20 to November 21, Adisseo teams are participating in the first wave of @SquadEasy challenges.
Let's encourage them!🙌 https://t.co/uDNyNuPd3R
Adisseo photo

During #TheGlobalFoodSecuritySustainabilityVirtualSummit2021, Eric Paillard, #ManagingDirector of #AdisseoAsiaPacific, presented its study on the issue "the task of feeding 10 billion people by 2050".

To watch the complete presentation➡️ https://t.co/2GAZrSdfDG