Adisseo

2020 VISION AND BEYOND RUMINANT INSIDER NUTRITION CONFERENCE PRESENTATIONS

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DAIRY MARKETS 2020 OUTLOOK AND BEYOND
Dr. Torsten Hemme
CEO and Founder
IFCN Dairy Network

 

AMINO ACID REQUIREMENTS OF DAIRY COWS
Chuck Schwab
Schwab Consulting, LLC, Boscobel, Wisconsin, USA
Professor Emeritus, Animal and Nutritional Sciences
University of New Hampshire, USA

 

PROTEIN DEFICIENCY AND ITS EFFECTS IN PERIPARTURIENT DAIRY COWS
Mogens Larsen, Senior Researcher,
Department of Animal Science, Aarhus University, Denmark

 

THE TRANSITION COW: PERFORMANCE, HEALTH & REPRODUCTION
Phil Cardoso, DVM, PhD, MS, Assistant Professor Department of Animal Sciences,
University of Illinois (USA)

 

WHAT IS THE CNCPS? THE MODEL AND THE COW
Dr. Thomas P Tylutki, Diplomat ACAN
President AMTS

 

INRA 2018 FEEDING SYSTEM FOR RUMINANTS: MAJOR NOVELTIES
D.Sauvant & P.Nozière
INRA –AgroParisTech

 

ASSESSING PROTECTED PRODUCTS FOR FEED AND RATION FORMULATION
Dr. Chuck Schwab
Schwab Consulting, LLC, Boscobel, Wisconsin, USA
Professor Emeritus, Animal and Nutritional Sciences
University of New Hampshire, USA

 

MOVING FROM METABOLIZABLE PROTEIN TO AMINO ACIDS FOR DAIRY COWS NUTRITION
Laurent THIAUCOURT, DVM – ex General Manager Lorial (Feed & Nutrition supplier – France)
Consultant for ADISSEO

Tweets


💼 Do you want to join our team in #UnitedKingdom 🇬🇧? Become our new Technical Manager Palability! Apply: https://t.co/oJpxfe9L3N https://t.co/ZkMrNhUMLe

On #WorldHungerDay - and every day - our mission is to feed the world sustainably, safely, affordably and with high quality 🌾

More information on our commitment ➡️ https://t.co/O0PXdWk11G 🌍 https://t.co/KkJMejMY1K

🔍Christophe Paulus, Ruminant Business Director & Robert Bennett, Ruminant Category Manager, help unpack how #methionine and other products can be applied within theworld of ruminants large and small as Adisseo continues to introduce innovations ➡️ https://t.co/NaOI5YIQoDhttps://t.co/nOPr47Nzp2 Adisseo photo

#HeatStress affects #DairyCowProduction 🐮 and performance. To dial down heat stress, mechanical cooling remains a mainstay. Nutrition is of increasing importance. Research results show how methionine mitigates heat stress. To view the webinar, click here:
https://t.co/6ih6k0Jow7 https://t.co/zvGShqMqzM
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⭐️ We are ranked in the top 500 Chinese brands and our chairman Hao ZHIGANG in "China Brand Day 2021 Top 10 innovative brands" ! 👏
A great recognition for all Adisseo employees for their diversity and richness 🌍

Join us ➡️ https://t.co/VKqzxy4CKl https://t.co/hFsMJRjF8u
Adisseo photo

💼 Do you want to join our team in #France 🇫🇷? Become our new Food Formulation Project Manager! Apply: https://t.co/XNOngLruru https://t.co/qEeCzXaL45