Adisseo

News

12/16/2021

Consistency is Vital for Antibiotic-Free Poultry Production

Aurélie MOAL Global Marketing Manager, Health by Nutrition – Adisseo Pascal THIERY Head of Applied Nutrition & Feed Technology – Adisseo   A focus within […]

Show more

12/19/2019

Sustaining animal resilience post-AGP

Through their action on three lines of defence, Bacillus subtilis DSM 29784 and precision delivery coated butyrate help animals facing many external challenges, to maintain […]

Show more

11/05/2019

The Effect of Bacillus subtilis Strain on Intestinal Barrier Function and Inflammatory Responses

International Animal Health Journal III   Gut health is a term used by many, but how can it be quantified and influenced? What is clear […]

Show more

07/23/2019

Alterion® videos to explain what is Adisseo probiotic all about!

  Minute Alterion® #1/5 What is Alterion®? How did you develop it? … Paolo Doncecchi & Camilla Bünner Kruse answer all these questions in this […]

Show more

06/07/2019

New study published in Applied and Environmental Microbiology

  A new study published in Applied and Environmental Microbiology shows that the supplementation of Alterion®, a consistent probiotic solution, aimed to selectively enrich beneficial […]

Show more

04/04/2019

#3/4 Consistent results

One word to describe Alterion®: Consistency! Thanks to its modes of action and its formulation, Alterion® provides significant and consistent improvements in the performance indicators […]

Show more

03/28/2019

#2/4 Consistent actions

One word to describe Alterion®: Consistency! #2/4 Consistent actions Bacillus subtilis DSM 29784 is the result of a strict selection of more than 900 AAFCO-listed […]

Show more

03/22/2019

#1/4 – A consistent mix that ensures a homogenous blend

One word to describe Alterion®: Consistency! #1/4 A consistent mix that ensures a homogenous blend Alterion® contains spores of Bacillus subtilis DSM 29784. The spore form […]

Show more

Tweets

Our Spanish site in Burgos 🇪🇸 welcomes 9 students for an #internship, coming from different training centers, in collaboration with our company. We wish them all an excellent professional experience at Adisseo 🙌 https://t.co/HEATtBYT1l Adisseo photo
Vous recherchez un nouveau challenge ? Découvrez les postes à pouvoir en #France :
💻 Chef de projet Power BI
🏭 #Ingénieur Méthodes et fiabilité
🔬 Technicien In Vitro
📅 Responsable Plannification
👩‍🎓 Chargé etudes SIRH ( alternance)
Plus d'infos : https://t.co/qyM30kTpSr https://t.co/zXA2befJTy
Join us in celebrating the #30thAnniversary 🎉 of #AminoAcidBalancing in dairy rations.
There will be a series of six #webinars 💬
The overall focus is Amino Acid balancing for Lifetime Performance. Stay tuned for more information to come! https://t.co/22WQwO2UGf
🦃 New article written by Dolores I. Batonon-Alavo, Yves Mercier and Rob B. Shirley on #turkey #methionine requirements, result of a trial conducted in the US, with the use of DL-HMTBA (OH-Methionine) and DL-Methionine as methionine sources: https://t.co/EFWspWi3QV @PoultryWorld https://t.co/pG8sXduD4r Adisseo photo
[Did you know ❓] #Adisseo at a glance what is it? 😉
🏭 18 plants
🔬 8 research centers
💼 2 industrial platforms
🧑🔬 290 researchers
🤝 2656 employees
🌍 4200 customers worldwide
➡️ https://t.co/IPlhgONE59 https://t.co/829JthmUmq
For several weeks now, you have been discovering the feedback of #Adisseo employees through a mini-series 📹 Today, Delphine Bayle, quality manager for the R&I nutrition, shares her feelings after moving few months ago. You want to join us? Apply now: https://t.co/3NL7kde8CE https://t.co/vY0hhTQ64a