Extensive research over the last three decades shows that feeding supplemental, encapsulated methionine increases the lifetime performance of dairy cows with the benefits first seen […]
METHIONINE is a functional amino acid, meaning that it regulates important biological functions other than just serving as a building block for proteins. For instance, […]
January 2023 While amino acid balancing has been common practice in monogastric nutrition for decades, its mainstream adoption by the dairy industry has trailed behind. […]
February 2022 There is a big opportunity to rethink how we supply protein to UK dairy cows which could reduce costs and carbon footprint […]
January 2022 Adisseo’s core business of providing amino acid balancing solutions to the ruminant sector gives it a unique insight into the challenges faced in […]
October 2021 As the world faces growing climate and sustainability challenges, the demands we have placed on the modern dairy cow have followed suit. […]
May 2021 A better understanding of rumen function is helping to reduce the consequences of butterfat depression. British Dairying looks at the factors leading to […]
