Adisseo

News

03/07/2022

Dairy and Perks of a protein supply rethink

February 2022   There is a big opportunity to rethink how we supply protein to UK dairy cows which could reduce costs and carbon footprint […]

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01/26/2022

Ruminant Sector Can and Must Do Better on Nitrogen Emissions

January 2022 Adisseo’s core business of providing amino acid balancing solutions to the ruminant sector gives it a unique insight into the challenges faced in […]

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10/12/2021

Adisseo Champions Improved Amino Acid Nutrition to Help Dairy Producers Tackle Climate Challenges

October 2021   As the world faces growing climate and sustainability challenges, the demands we have placed on the modern dairy cow have followed suit. […]

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05/22/2021

Improving butterfats to boost contract milk price

May 2021 A better understanding of rumen function is helping to reduce the consequences of butterfat depression. British Dairying looks at the factors leading to […]

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05/14/2021

Reduce heat stress’s impact with another layer of defense

When summer heat and humidity peak, production levels for dairy cows drop to seasonal lows. However, a new means of further limiting the impact of […]

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05/11/2021

Adisseo Bringing New Innovations to European Ruminant Market

  Formulating nutritionally adequate diets using the materials at hand, whether grass or grain, has always been the challenge at the heart of dairy farming. […]

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01/20/2021

Boosting milk proteins to fulfil cheesemaking contract

January 2021 Last summer, Jason and Becky Mills had to increase their milk solids to meet their buyer’s new requirements. They did this through a […]

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12/08/2020

Adisseo Urges for ‘Gold Standard’ Evaluation of Amino Acid Contribution of Rumen-Protected Products

December 2020 Adisseo, with its more than four decades of experience in dairy amino acid nutrition, continues to raise awareness of the significant benefits of […]

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Tweets


This week, we continue to test your knowledge in terms of consumption index, with the #beef. 🐮
[ #Quizz3] How much of feed is needed to produce 1kg of beef? 🧐

The #WeCare program brings together societal, collective & individual initiatives launched by our #employees 🤝
Focused on fighting #malnutrition by providing food, developing sustainable agriculture & improving the quality of life through education 💪
👉 https://t.co/xmUOnyQo6g https://t.co/hQLqbGOdFg
Adisseo photo

This week, we continue to test your knowledge in terms of consumption index, with the #pork 🐷
[ #Quizz2] How much of feed is needed to produce 1kg of pork? 🧐 https://t.co/98BBiRH9d3
Adisseo photo

It's official! Commissioning and start-up activities for the world's first industrial @FeedKind facility are underway.
Our joint venture #Calysseo: #Calysta will produce 20,000 tons of FeedKind Aqua protein per year, in the Chongqing, China facility. 🇨🇳
👉 https://t.co/P8LhHL3Vaa https://t.co/WcAQLBqM1p
Adisseo photo

[ #FeedChannel] Join us on Feed Channel 🖥️ to find all the #takeaways from our #speakers at events or webinars!
Following the success of the event led by @GeraertAndr in #Rotterdam 🇳🇱 we're excited to share these for further enrichment! 🤩
See you on 🔗 https://t.co/lB4TEcIdOS https://t.co/GkOvkPABzJ

[ #AquaArticle] Discover the efficacy of AQUALYSO®, a #lysophospholipid digestive and metabolic enhancer, in optimizing formula cost and supporting growth performance of #shrimp fed low-cholesterol diets 🦐 Read the paper to learn more ➡️ https://t.co/patYhEGYj1 https://t.co/dlwb78pNrn