Adisseo

Reformulating the indigestible fraction with enzymes

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🦃 New article written by Dolores I. Batonon-Alavo, Yves Mercier and Rob B. Shirley on #turkey #methionine requirements, result of a trial conducted in the US, with the use of DL-HMTBA (OH-Methionine) and DL-Methionine as methionine sources: https://t.co/EFWspWi3QV @PoultryWorld https://t.co/pG8sXduD4r Adisseo photo
[Did you know ❓] #Adisseo at a glance what is it? 😉
🏭 18 plants
🔬 8 research centers
💼 2 industrial platforms
🧑🔬 290 researchers
🤝 2656 employees
🌍 4200 customers worldwide
➡️ https://t.co/IPlhgONE59 https://t.co/829JthmUmq
For several weeks now, you have been discovering the feedback of #Adisseo employees through a mini-series 📹 Today, Delphine Bayle, quality manager for the R&I nutrition, shares her feelings after moving few months ago. You want to join us? Apply now: https://t.co/3NL7kde8CE https://t.co/vY0hhTQ64a
La team #QHSE d'Adisseo France recrute ! 📣
Nous sommes à la recherche d'un(e) Chef(fe) de projet HSE à #Commentry 🇫🇷
Rejoignez-nous dès à présent 👉 https://t.co/RXdUekHDTt https://t.co/zYO68HMglb
La team #QHSE d'Adisseo France recrute ! 📣
Nous sommes à la recherche d'un(e) Chef(fe) de projet HSE à #Commentry 🇫🇷
Rejoignez-nous dès à présent 👉 https://t.co/RXdUekIbJ1 https://t.co/J4IehTC334
💧⚡ Liquid #methionine can decrease energy consumption at pellet mill compared to powder methionine. Marc Perel, Adisseo, tells us more in this video, extracted from the webinar: "Optimize the energy consumption in the #feedmill" 👉 https://t.co/YnHHmgJdBp https://t.co/uGCpER6gdE Adisseo photo