Adisseo

Farm Care

Farm Care

The quality of feed is important in animal production. However, for fish and shrimp farmers, feed quality is a particularly critical and complex issue. Physical quality parameters such as pellet dimensions and shape, water stability, durability, density, fines formation during transport, and color may significantly affect the efficiency of an aquafeed. Optimizing feed quality involves finetuning the feed formulation and processing conditions, and often requires the use of an appropriate pellet binder. Furthermore, selecting a suitable feed preservation program, preventing oxidative damage and microbial spoilage, is crucial to maintain the nutritional specifications of the feed throughout processing and subsequent transport and storage under farm conditions. Mycotoxin risks in aquafeeds depend on the raw materials choice and the species sensitivity, and can be mitigated through the selection of the appropriate mycotoxin inactivation program. Our specialized support teams on Aqua Nutrition are available to advice on the optimization of your feed quality through ingredient choice and processing conditions.

 

ASSOCIATED PRODUCTS:

Nutri®-Farm P/PW/L/FE : Probiotics for soil and water management

Nutri®-Farm GUT Gold : Broad spectrum health promotor

Nutri®-Farm Stim S : Immune modulator for shrimp

Nadis : Broad-spectrum disinfectant and virucide

Need more information about Aquaculture Nutrition Solutions?

Tweets


❓ about #Palatability? Watch our #HelpingNutritionHappen series ! Feed and post ingestion consequences modulate feed acceptance and intake. Listen to Simon Eskinazi, Global Scientific & Technical Manager for Palatability.➡️ https://t.co/rwZAlxVkEd https://t.co/sQv4nXzs1T

Discover in this article how #Bactanil® #Aqua has a role to play on how to prevent vibriosis and promote growth. Access the article ➡️ https://t.co/Qh2icl0ybW https://t.co/x0s6YetHU5 Adisseo photo

Men and women make all the difference at Adisseo! 2185 employees, 24% of women & 76% of men. An average age of 41 years and an average seniority of 10 years! Do not hesitate, come and join our teams ➡️ https://t.co/iPCdN5DtK6 https://t.co/KNfVpARHnH

No #environmental impact 👉 that is our main objective! This is why everyday, we keep on challenging our environmental reduction policy! 🌳
Learn more on ➡️ https://t.co/EDJzRHcSiv https://t.co/uol1lA1CMc
Adisseo photo

You want to know more about #palatability? These #HelpingNutritionHappen series is made for you! Adisseo has developed solutions to stimulate voluntary feed intake. Listen to Ab Greven, Palatability Business Category Manager ➡ https://t.co/fhnF1PX4Mi
https://t.co/Nr0MEaGZJ7

Today, it's the #WorldFoodDay2020 , It's an honor for Adisseo to be a part of the World food chain. To provide food to people in a high-qualitative, affordable, #safe and #sustainable way has always been our vision and will always stay our priority. https://t.co/YSSN7omriZ https://t.co/9JPlDPumvQ