Adisseo

HELPING NUTRITION HAPPEN VIDEOS TO EXPLAIN PALATABILITY AT ADISSEO!

10/02/2020

[#1/4 An introduction to palatability]
With a heritage of over 50 years, Adisseo has developed different solutions, in particular to stimulate voluntary feed intake and encourage the natural behavior of animals.
Listen to Ab Greven, Category Manager for our palatability business to learn more!

 

[#2/4 Fundamental principles of palatability]
The sensorial characteristics of feeds and the post ingestion consequences modulate the acceptance and intake of feeds. Do you want to find out more? Listen to our expert, Simon Eskinazi, Global Scientific & Technical Manager for Palatability

 

[#3/4 Palatability in Swine]
Swine have a well-developed sense of taste and smell, and they are very picky about what they eat! Listen to Luiz Souza, Technical Manager in Asia Pacific talking about how to improve and sustain feed intake at critical points during swine production.

 

[#4/4 Palatability in Ruminants]
Ruminants naturally discriminate between feeds to preserve their health. They reject bitterness and sourness, but they accept salty and sweet. In nature, toxic plants and substances have developed bad tastes and cows have adapted to avoid being poisoned.
Do you want to know more about how cows discriminate between feeds and how palatability can improve voluntary feed intake? Listen to Sébastien Chaboche, Business Manager for Palatability in Europe and CIS, with more than 20 years of experience in ruminant nutrition.

Access to Palatability FEED ADITIVES

Tweets


[DYK❓] Feed represents 60 to 70% of the production cost of a bird 🐦 Knowing that 20% can't be digested, a lot of money invested isn't converted into animal protein & energy.
💡 Discover Rovabio®, a muti-enzymatic solution favoring the feed digestibility: https://t.co/ptJyg6dFvx https://t.co/i1AtneAjrb
Adisseo photo

[Breaking News] A real #sporting challenge organised by @oxfamfrance awaits 2️⃣0️⃣ Adisseo employees around #Lyon 🇫🇷
In few weeks, a day and night #walk without relays awaits our athletes 🚶
🤳 Following the event directly on October 8 & 9 on the Instagram account ⤵️ https://t.co/lSxrUthDfF
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[Did you know❓] With sales of over €1.69 billion in 2021 and more than 3,900 customers, Adisseo is one of the world's leaders in #AnimalNutrition 🙌
Our vision? 🧐 To feed the planet in a way:
1️⃣ Qualitative
2️⃣ Affordable
3️⃣ Sustainable
4️⃣ Safe
Info ➡️ https://t.co/WS4ZV9Qlj0 https://t.co/BLREvhY6JQ
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To differentiate the vitamin quality of products:
1️⃣ Fill the beaker with water at 176 °F / 80 °C
2️⃣ Put equal amounts of vitamin A from different brands into the water
3️⃣ Stir the water and mix them for 10s
4️⃣ Wait for the water to settle
👉 https://t.co/Vc4TFWCDmx https://t.co/BLZBxSdRJl

[Did you know❓] Rhodimet® AT88 provides 880g of #methionine in the formula per 1kg of product, as well as significant savings and practical benefits for millers and integrators.
Check out for more information ➡️ https://t.co/gPf3ROgW2D https://t.co/lG0u49rU3m
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In order for our 2,500 employees to live together in an optimal work environment, we place human #values and #behavior at the heart of our priorities 🤝
Join a human company ➡️ https://t.co/3NL7kdvJuc https://t.co/Rz3mpH0Zgk