Adisseo is hosting a breakfast seminar on Wednesday, February 1, 2017 at 7:00 am during the 2017 International Poultry and Processing Expo in room C211-C213 of the Georgia World Congress Center. This seminar will be related to Recent Developments in Woody Breast and Improving the Efficacy of Non-Starch Polysaccharide Enzymes:
To access the full press release click on the icon below
To participate to the seminar you can click on the below Icon:
To join Adisseo Teams during their Wine & Cheese event, click on the below icon:
Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. These cookies track visitors across websites and collect information to provide customized ads.
Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc.
Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features.
Necessary cookies are absolutely essential for the website to function properly. These cookies ensure basic functionalities and security features of the website, anonymously.
Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet.
Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.