In the swine industry, optimizing feed efficiency is one of the main pillars of profitability. It depends on balancing feed cost with animal performance. While feed cost is the primary factor in calculating profitability for live animal production, the equation is more complex. Ultimately, the proper definition of nutrient density and raw material levels is the key driver of this balance—and, in turn, of profitability.
Nutritionists must maximize the potential of each ingredient to, first, prevent nutrient deficiencies and ensure good health, and second, to support and optimize growth. To improve feed efficiency, the industry must focus on critical areas such as identifying the right performance indicators and managing the variability of raw materials. Continuous quantification, agility, and anticipation are essential to staying profitable.
In this article, we outline the “Monitor, Manage, Maximize” approach to improving feed efficiency, enhancing nutrient utilization, and ensuring optimal productivity in pigs. This data-driven approach enables precise feed formulation strategies, reducing costs and environmental impact without compromising performance.
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