Mycotoxins are toxic compounds produced by molds that contaminate feed raw materials throughout the feed‑to‑food chain. Occurring both before harvest and during storage, they are odorless, tasteless, and resistant to processing. Even at low levels, mycotoxins can impair animal health and performance and reduce the sustainability and profitability of animal production. Effective mycotoxin management therefore requires a proactive and integrated approach to anticipate risks and protect performance.

Adisseo delivers an integrated mycotoxin management approach that combines prevention and mitigation, helping customers anticipate risks and protect animal performance sustainably.
Anticipate. Detect. Protect.
MycoMan, Adisseo’s digital mycotoxin risk management platform, enables proactive risk identification and decision making, from crop prediction to feed analysis, backed by Adisseo’s expertise and technical services.
The NAT range: natural-origin protection, matched to your risk
Our mycotoxin management solutions are now formulated with natural-origin ingredients. They capture and eliminate mycotoxins in the gut and boost animal resilience against their effects.
Together, MycoMan and the NAT range deliver integrated, end-to-end protection of animal performance and profitability against mycotoxin risks.
Pigs are among the most sensitive species to mycotoxins, especially DON and zearalenone. Effects range from reduced feed intake and growth to reproductive disorders in sows. Our solutions protect piglets, fatteners and breeding animals.

Product names and availability may vary by region, please contact your local Adisseo representative for more information.

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