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Our mission is to provide comprehensive solutions that enhance swine performance and health, tailored to our partners' needs across the entire value chain for more sustainable system.

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With a growing global population, the demand for protein, including pork, continues to rise, but new trends are emerging. Consumers are prioritizing healthy and safe food, and protein sources with a lower environmental footprint have become essential standards. Additionally, recent sanitary challenges have highlighted the crucial need to improve animal health and reduce antibiotic use.

To meet these evolving demands, the industry is actively pursuing solutions that balance profitability with consumer needs. Innovation and new technologies are being utilized to enhance efficiency and ensure high-quality meat production while supporting sustainability, ultimately contributing to a better future.

Facing new trends and challenges, Adisseo is committed to leveraging its expertise to deliver comprehensive solutions for the swine industry.

These solutions are designed to address the specific challenges at each physiological stage, from newborn piglets to fattening pigs, including pregnant and lactating sows.

Adisseo’s portfolio is tailored to:

Enhance profitability by improving feed efficiency and overall animal performance
Boost swine resilience and health against diseases and other stressors
Shape a sustainable future for swine production

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Weaning stress and post weaning performance

Weaning in pigs is a stressful event, triggering social, physiological, and immune challenges that impact health, feed intake, and growth. Despite advancements in management, it remains one of the most stressful periods in a pig’s life, leading to intestinal and immune dysfunctions with short- and long-term effects on performance.

Weaning stress affects pig health, feed intake, and growth.
Stress from weaning disrupts gut development and nutrient absorption.

Feed cost and profitability

Reducing feed expenses while sustaining optimal animal performance is essential for profitability.

Feed costs account for 60-70% of production expenses.
Improved digestibility boosts nutrient absorption and feed efficiency.

Reproductive performance management

Adisseo have focused on improving the reproductive performance of sows by delivering targeted solutions. These solutions address specific challenges encountered during gestation and lactation :

Sow reproductive performance is impacted by factors such as stress and environment.
Nutritional solutions may benefit reproductive performance and farm efficiency.

Mitigating heat stress in swine production

As global warming rises, temperature variations are becoming more intense and frequent, impacting animal health and productivity.

Heat stress reduces pig feed intake, impacting growth, immunity, and overall performance.
Managing heat stress is crucial to prevent intestinal permeability, oxidative stress, and related health issues.

Improving overall feed digestibility

Improving feed digestibility is essential for swine producers because it enhances animal performance and overall health.

Better feed digestibility boosts swine growth, health, and feed efficiency.
Antinutritional factors reduce nutrient absorption and digestibility.

Enhancing swine resilience against diseases

Even with advancements in biosecurity and production management, sanitary pressures continue to pose a major challenge in swine production. Nutritional solutions play a crucial role in enhancing resilience by supporting immune function and promoting rapid recovery from stress.

Balancing performance and health remain challenging due to high sanitary pressure, requiring resilient pigs.
Nutrition contributes to strengthen immunity, helping pigs recover quickly from stress.

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