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Feed cost and profitability

Reducing feed expenses while sustaining optimal animal performance is essential for profitability.

Feed costs account for 60-70% of production expenses.
Improved digestibility boosts nutrient absorption and feed efficiency.

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You can contact us to get more information on this challenge.

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In swine production, feed accounts for up to 60-70% of total production costs. It is the primary component of profitability calculation for live animal production. Reducing feed expenses while sustaining optimal animal performance is therefore essential for profitability.

Multiple factors affect profitability, among them nutrients density, raw material quality, ingredient selection and feed formulation. All play key roles in ensuring that pigs receive sufficient nutrients without waste or unnecessary costs.

High-quality, nutritious feed is essential to support growth rates, reproductive performance, and overall health. However, sourcing affordable ingredients that deliver these benefits can be challenging, especially as prices fluctuate due to market demands, climate variability, and transportation issues.

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Enhancing feed digestibility is one approach for reducing costs without sacrificing performance. Improved digestibility enables animals to absorb nutrients more efficiently, reducing the amount of feed needed to support growth, health, and productivity.

This approach not only improves feed conversion rates but also allows for greater flexibility in ingredient selection, helping producers manage costs while maximizing the benefits of animal diets.

Others areas help to feed cost savings, such as reviewing feed processing, nutrient requirements or use of alternative raw materials.

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Product names and availability may vary by region, please contact your local Adisseo representative for more information.

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Rovabio® Advance PHY: Second-generation feedase extracting more value from feed

The second-generation feedase with a unique enzyme combination designed to extract more value from the feed.

Improved overall feed digestibility including available phosphorus
Profitability
Flexibility in feed formulation

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Rovabio® PhyPlus : A new generation phytase

Rovabio® PhyPlus is the latest product from the Rovabio® range launched by Adisseo.

Increases phosphorus availability
Improves feed digestibility
Reduces feed cost

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Rovabio® Excel: The versatile enzyme

A multi-species, multi-ingredient and multi-application solution, Rovabio® Excel is a versatile enzymatic product.

Improved animal performance
Better rearing conditions
Flexibility in feed formulation

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FRA LeciMax: A concentrated lysolecithins based emulsifier

Lysolecithins have proven their value in improving feed utilization and give the opportunity to decrease production costs by reformulating expensive diets while maintaining performance.

Oil-in-water emulsifier
High lysophospholipids profile

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Rhodimet® AT88: Source of methionine in liquid form

Rhodimet® AT88 is a source of methionine with a concentration of active molecule (HMTBa) at min 88%, with benefits for animals and feed millers.

A quality source of methionine for an optimized feed diet
An easy-to-use source of methionine with practical benefits in the feed mill
A source of methionine that comes with support & services

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Rhodimet® NP99: Source of methionine in powder form

Rhodimet® NP99 is a white, free-flowing source of methionine in powder containing at least 99% DL-methionine.

High quality methionine source to supplement feed
Contribution to monogastrics growth performance

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Rovabio® Advance: Unique enzymatic profile, multi-carbohydrase with debranching enzymes tested under all the main conditions

Improved feed digestibility
Enhanced Animal Performance & profitability

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Mitigating heat stress in swine production

As global warming rises, temperature variations are becoming more intense and frequent, impacting animal health and productivity.

Heat stress reduces pig feed intake, impacting growth, immunity, and overall performance.
Managing heat stress is crucial to prevent intestinal permeability, oxidative stress, and related health issues.

Improving overall feed digestibility

Improving feed digestibility is essential for swine producers because it enhances animal performance and overall health.

Better feed digestibility boosts swine growth, health, and feed efficiency.
Antinutritional factors reduce nutrient absorption and digestibility.

Weaning stress and post weaning performance

Weaning in pigs is a stressful event, triggering social, physiological, and immune challenges that impact health, feed intake, and growth. Despite advancements in management, it remains one of the most stressful periods in a pig’s life, leading to intestinal and immune dysfunctions with short- and long-term effects on performance.

Weaning stress affects pig health, feed intake, and growth.
Stress from weaning disrupts gut development and nutrient absorption.

Reproductive performance management

Adisseo have focused on improving the reproductive performance of sows by delivering targeted solutions. These solutions address specific challenges encountered during gestation and lactation :

Sow reproductive performance is impacted by factors such as stress and environment.
Nutritional solutions may benefit reproductive performance and farm efficiency.

Enhancing swine resilience against diseases

Even with advancements in biosecurity and production management, sanitary pressures continue to pose a major challenge in swine production. Nutritional solutions play a crucial role in enhancing resilience by supporting immune function and promoting rapid recovery from stress.

Balancing performance and health remain challenging due to high sanitary pressure, requiring resilient pigs.
Nutrition contributes to strengthen immunity, helping pigs recover quickly from stress.

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