Bacti-Nil Aqua is a cost-effective blend of organic acids to reduce the impact of bacterial pathogens on productivity of fish and shrimp.
Bacterial pathogens are an increasing risk for the sustainability and profitability of aquaculture. Bacti-Nil Aqua is a cost-effective blend of organic acids to reduce the impact of bacterial pathogens on productivity of fish and shrimp. Thanks to its synergistic composition, Bacti-Nil Aqua is effective against a wide range of bacteria, including gram negative, gram positive and intracellular bacterial forms. The positive interaction with some probiotic strains have also a positive impact on the fish and shrimp microbiome.
Bacti-Nil Aqua has been designed to be effective under the specific conditions of the digestive system of aquatic organisms, supporting fish and shrimp against disease challenges involving bacterial pathogens.
Potent wide spectrum anti-bacterial activity, not affecting probiotics
Effective in the digestive tract of fish and shrimp (pH, disease challenges)
Reduced impact of diseases
Higher resistance to production stress
Improved growth and productivity
Supports environmentally friendly disease control strategies
Product names and availability may vary by region, please contact your local Adisseo representative for more information.
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