Selisseo®: The gold standard in Organic Selenium

Organic selenium helps to:

🞄 Improve sow fertility through a better ovarian follicular development, optimal ovulation, better fertilization, as well as better embryonic development and implantation
🞄 Improve boar fertility through a better motility and survival of the spermatozoa

Progeny Status

Feeding sows with Selisseo® (0.3 ppm) at the end of the gestation period and during lactation leads to:

🞄 A better transfer of GPx and IgG in newborn piglets for a better start
🞄 A better transfer of Se to piglets through milk for a better weaning: a higher Se content in the muscles of piglets at 21 day and a higher IL-10 concentration in the blood after an LPS challenge

Weaning is a delicate phase of swine production.

It is also around the time pigs are vaccinated against various diseases. Selisseo® fed piglets can withstand this phase more easily thanks to:

🞄 A higher antioxidant status: higher total antioxidant capacity in serum vs SS
🞄 A lower diarrhea occurrence vs SS
🞄 A greater immune response after exposure to an LPS challenge
🞄 Improved FCR vs SS

Selisseo® significantly increases Se deposition in muscles, with a greater bioavailability compared to Se-Yeast.

The supplementation with Selisseo® restores the coloration of pork meat under heat stress to the same level as that under thermoneutral conditions.

Selisseo® ensures efficient selenium transfer from dams to calves, supporting immune function, antioxidant defense and overall health in the early life for optimal growth and resilience.

🞄 A higher Se content in heifers’ plasma
🞄 An increased Se status of newborn calves

Selisseo® improves milk yield under challenging conditions, such as heat stress. It also helps reduce somatic cell count (SCC) incidence.

🞄 Boosts selenium levels in dairy cows, leading to higher selenium in both plasma and milk compared to inorganic sources and Se yeast
🞄 Helps reduce the drop in milk yield during heat stress, ensuring better performance under challenging conditions
🞄 A lower somatic cell count vs SeYeast
🞄 Positive modulation of several oxidative stress biomarkers under heat stress conditions: an improved total antioxidant capacity, higher GPx activity, lower plasma H2O2 and nitric oxide

Selisseo® promotes a better selenium status in beef cattle, thereby ensuring their performance under high oxidative stress conditions and improved meat quality.

🞄 A higher Se content in the blood and meat vs SS and SY
🞄 Reduced MDA at day 1 and after 8 days of storage vs SS and SY
🞄 A reduced muscle drip loss and better color stability after 8 days of storage compared to SS and SY

• Stability through aquafeed pelletizing and extrusion
• Proven superior selenium bioavailability
• Boost shrimp and fish antioxidant defenses with higher activity of selenoproteins
• Improve stress tolerance to oxidative stress
• Supports overall shrimp and fish health
• Improve the quality of the shrimp flesh and fish fillet