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Mitigating heat stress in swine production

As global warming rises, temperature variations are becoming more intense and frequent, impacting animal health and productivity.

Heat stress reduces pig feed intake, impacting growth, immunity, and overall performance.
Managing heat stress is crucial to prevent intestinal permeability, oxidative stress, and related health issues.

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You can contact us to get more information on this challenge

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Global warming has led to higher temperatures and greater temperature fluctuations, making it difficult for farms to maintain a comfortable and stable environment for animals.

Heat stress particularly affects swine due to their limited number of sweat glands. As a result, pigs are unable to effectively regulate their body temperature, leading to discomfort. When temperatures rise, pigs instinctively reduce their feed intake to minimize the heat generated by digestion. This decrease in feed consumption can lead to a range of negative consequences, including slower growth rates and weakened immune function.

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Reduced feed intake limits the supply of essential nutrients like selenium and vitamin E, crucial for antioxidant function. This deficiency worsens with heat stress, which increases intestinal permeability and heightens oxidative stress, compromising nutrient digestion and absorption. Additionally, heat stress leads to electrolyte imbalances and affects fat mobilization from adipose tissue.

These factors reduce weight gain, increase mortality, and lower carcass quality, making heat stress management essential.

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Product names and availability may vary by region, please contact your local Adisseo representative for more information.

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Selisseo®: The gold standard in Organic Selenium

Selisseo® is a unique, pure and reliable organic form of selenium that helps animals fight oxidative stress.

Increases the selenium status
Improves the antioxidant protection

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Rhodimet® AT88: Source of methionine in liquid form

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A quality source of methionine for an optimized feed diet
An easy-to-use source of methionine with practical benefits in the feed mill
A source of methionine that comes with support & services

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Microvit® A Supra 1000: Specifically formulated to deliver performance

Microvit® A Supra 1000 is a vitamin A source, Composed by: 1,000,000 IU of retinyl /gram (95% in all trans retinyl acetate form).

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Microvit® E Promix 50: When vitamin becomes investment

Microvit® E Promix 50 is a vitamin E source. Composed by 500,000 IU of tocopherol (vitamin E) / gram (100% in all tocopheryl acetate form).

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Krave AP: The appetite stimulant for adult pigs

Unique product for sows proven to stimulate feed intake during lactation.

Improved sow milk production
Heaver litters at weaning
Improved sow productivity and longevity

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Delistart: The appetite stimulant for young animals

Unique combination of flavorings, appetizing substances and sweeteners formulated specifically for inclusion in young animal feed.

Boosting feed intake from day one
Specifically designed for piglets, calves and lambs

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Optisweet: High intensity sweetener

Optisweet is a synergistic combination of high-intensity sweetener components to stimulate early feed intake.

Long lasting sweet taste
No aftertaste

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Adimix Precision: Precision delivery butyrate for maximum effect

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Improves performance
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Reduces intestinal pathogen contamination

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Weaning stress and post weaning performance

Weaning in pigs is a stressful event, triggering social, physiological, and immune challenges that impact health, feed intake, and growth. Despite advancements in management, it remains one of the most stressful periods in a pig’s life, leading to intestinal and immune dysfunctions with short- and long-term effects on performance.

Weaning stress affects pig health, feed intake, and growth.
Stress from weaning disrupts gut development and nutrient absorption.

Reproductive performance management

Adisseo have focused on improving the reproductive performance of sows by delivering targeted solutions. These solutions address specific challenges encountered during gestation and lactation :

Sow reproductive performance is impacted by factors such as stress and environment.
Nutritional solutions may benefit reproductive performance and farm efficiency.

Feed cost and profitability

Reducing feed expenses while sustaining optimal animal performance is essential for profitability.

Feed costs account for 60-70% of production expenses.
Improved digestibility boosts nutrient absorption and feed efficiency.

Improving overall feed digestibility

Improving feed digestibility is essential for swine producers because it enhances animal performance and overall health.

Better feed digestibility boosts swine growth, health, and feed efficiency.
Antinutritional factors reduce nutrient absorption and digestibility.

Enhancing swine resilience against diseases

Even with advancements in biosecurity and production management, sanitary pressures continue to pose a major challenge in swine production. Nutritional solutions play a crucial role in enhancing resilience by supporting immune function and promoting rapid recovery from stress.

Balancing performance and health remain challenging due to high sanitary pressure, requiring resilient pigs.
Nutrition contributes to strengthen immunity, helping pigs recover quickly from stress.

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