Oxy-Nil: Preserving the nutritional quality of feeds

Oxy-Nil is suitable for various animal species, including poultry, swine, ruminants, and aquaculture. 

  • Safeguards the energy content
  • Protects fat-soluble vitamins in feed
Species:
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Product names and availability may vary by region, please contact your local Adisseo representative for more information.

Oxy-Nil is suitable for various animal species, including poultry, swine, ruminants, and aquaculture. Its antioxidant properties are essential in maintaining feed quality throughout the production process, from raw material handling to storage and feeding. 

By integrating Oxy-Nil® into feed formulations, producers can mitigate the risks associated with feed oxidation, such as nutrient loss and the formation of undesirable compounds.

 

Key benefits

Safeguards
Safeguards

Safeguards the energy content and nutritional value in the feed 

hands
Protects

Protects fat-soluble vitamins in feed

Prevents
Prevents

Prevents the production of cytotoxic and unpalatable reaction products

Maintains
Maintains

Maintains the intestinal absorptive capacity and nutrient digestibility toxins

Reduces
Reduces

Reduces the oxidative stress of the animal

Protect raw materials

Adisseo's Oxy-Nil provides a robust solution for feed preservation, addressing the challenges posed by oxidative degradation. 

Its application ensures that animal feeds retain their nutritional integrity, supporting optimal animal health and performance. Whether for terrestrial livestock or aquatic species, 

Oxy-Nil offers tailored antioxidant protection to meet the specific needs of different feed matrices.

 

 

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Product names and availability may vary by region, please contact your local Adisseo representative for more information.

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