Adisseo

Adisseo Ruminants Transition Program

The transition period around calving is essential

Drying off, calving and early lactation are linked. Optimizing these transitions means covering trace element and vitamin needs, ensuring good coverage of digestible amino acids and facilitating food transitions.
Performance starts here!

Adisseo offers a program on these 3 key points for improved performance.

Which issue are you facing?

Calving preparation

Drying off and preparation for calving are crucial periods where the needs of dairy cows are specific and must be respected for optimal performance. A specific ration and special oligo-vitamin intakes must be put in place.

Adisseo offers amino acid coverage indicators in its program, solutions adapted to the problems of ingestion of dry rations.

Amino Acid Requirements

During this period, amino acid coverage needs are specific.

Palatability Nutritional and Minerals

The increase in requirements for trace elements and vitamins leads to possible reductions in the palatability of the products offered.

Post Partum period

The drying period should be a time to recharge the animals’ immunity. The immune status at the start of lactation will impact the calf’s immunity and resistance to oxidative stress during this period.

Cow Immunity

Support for the immune status of dairy cows requires a founding couple: Vit E and Selenium.

Immunity Transfer

Colostrum is the vector for the transfer of immunity from the mother to the calf. The immune status of the mother will therefore be reflected and will have a direct impact on the health of the calf.

Early lactation

The profitability of milk production depends on the first 60 days of lactation. It is defined by maximum potential production in relation to nutrient intake. However, these needs are always higher than feed intake. Optimize the protein level of the ration thanks to a balanced coverage of amino acids and promote optimal eating behavior.

Amino Acid Requirements

Protein is the most expensive ingredient in a ration. Optimizing it with a perfectly balanced coverage of amino acids allows you to avoid wasting and maximize performance.

Palatability in early lactation

Appetite at the start of lactation is a major issue. The transition phase must be as short as possible and intake maximized.

Discover our recommendations and their beneficial effects
Discover our recommendations and their beneficial effects
Discover our recommendations and their beneficial effects
Discover our recommendations and their beneficial effects
Discover our recommendations and their beneficial effects
Discover our recommendations and their beneficial effects