Adisseo

News

05/11/2021

Adisseo Bringing New Innovations to European Ruminant Market

  Formulating nutritionally adequate diets using the materials at hand, whether grass or grain, has always been the challenge at the heart of dairy farming. […]

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03/18/2021

Allen Ming-Hsun Wu joins IAF Editorial Board – Interview

Allen Wu (REGIONAL SALES MANAGER AQUA APAC) has been invited to be on the editorial board of IAF (International Aquafeed) magazine which is a monthly […]

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03/18/2021

Feeding behaviour of the sows

Sow feed intake is important because sows are becoming more productive thanks to the continuous genetic improvement by pig breeding companies. This increase in litter […]

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03/15/2021

Aqu@Event by Adisseo to Boost Your Resilience in the New Normal!

Adisseo announces its first edition of the Aqu@Event by Adisseo to be organized on March 30-31 under the theme “The New Normal in Aquaculture: Boost […]

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03/12/2021

Improving feed intake and reducing body weight loss of sows during lactation

It is never enough, is it? We’re talking about sow lactation feed intake. Oftentimes as things change the more that they stay the same and […]

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02/11/2021

MycoInfo Webinar Series by Adisseo

Adisseo is pleased to invite you to take part in our MycoInfo Webinar Series. Mycotoxins are an invisible threat – invisible to the human eye […]

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02/10/2021

Mycotoxin contamination in maize harvested in Spain in 2020

MycoMan Harvest Bulletin Spain Mycotoxin contamination in newly harvested grain is a very important parameter to consider. That grain is used to feed the animals […]

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02/04/2021

New article on “Prevention strategies against Streptococcosis in tilapia production”

Infection by Streptococcous agalactiae is a major challenge faced by tilapia production. The impact of Streptococcosis is mainly counted by the farmer as biomass loss […]

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Tweets

💼 You want to join our team in France?
We are looking for a Global Digital Marketing Manager in #Antony 🇫🇷
Apply now 👉 https://t.co/iAinRKxgIl https://t.co/rO4tTVGhUX
[Did You Know❓] #Energy is probably the most important parameter that nutritionists must consider during the food formulation process. We believe that net energy formulation (NE) is the best system!
➡️ More info: https://t.co/G6JO9J8Ypq
#perspectives #AnimalFeed #animalnutrition https://t.co/l8XDPZ98Do
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[Breaking News] Giovani Rocha Nery, #feed production manager of Cooperativa Central Aurora Foods explains the benefits they are seeing in their feed mill with liquid #methionine, such as #labor savings or reduced #storage space 💪
💧 More information here: https://t.co/FDJa1U2kCr https://t.co/OIZy2b2JsQ
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🎬 To close our 20th anniversary, a look back at the highlights of the year organized for this occasion!
During the year, an animation linked to a commitment was organized: for each photo downloaded, 5€ would be donated to @WFP which works every day to fight against #hunger 🌍 https://t.co/Cvpl4huY3C
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[Engagement] Pour la semaine européenne du #handicap, nous avons organisé des #activités et des #témoignages afin de sensibiliser nos collaborateurs sur l’ #inclusion de ces personnes ! Lors du #DuoDay, 5️⃣ personnes en situation de handicap sont venues découvrir nos #métiers 🤩 https://t.co/olktQiLreD Adisseo photo
💼 You want to join our Research & Innovation #team? 😉
We are looking for an In Vitro Labatory Manager in #Lyon, France 🇫🇷
Apply now 🔗 https://t.co/Rk9tYldXAs https://t.co/jduEKPXHjX