Adisseo

News

02/08/2017

Swine conference – Pullman Bercy – 30 January 2017

FROM FEED TO MEAT PRODUCTS: LOOKING FOR QUALITY Following the swine conference, you can access the following presentations by clicking on the related picture Swine […]

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02/08/2017

Adisseo participates in the VIV Asia 2017

Date: March 15-17, 2017 Opening hours: 10:00 – 18:00 hrs Venue Bangkok International Trade & Exhibition Centre 88 Bangna-trad Road, Bangna, Prakanong, Bangkok 10260, Thailand […]

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01/26/2017

Adisseo participation in the 2017 International Production & Processing Expo(IPPE)

Adisseo is hosting a breakfast seminar on Wednesday, February 1, 2017 at 7:00 am during the 2017 International Poultry and Processing Expo in room C211-C213 […]

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01/23/2017

Adisseo commit in process intensification

One of the Adisseo commitment is to strengthen diversity, quality and originality of its approach in Research and Development. To reach at its end, and for the fourth time, exchange days between CINACHEM, CINATECH and its academic partner are organized.

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01/09/2017

Selenocysteine: The functional selenium

Commercial poultry production is associated with various stressors that can lead to a decrease of productive and reproductive performance in growing chickens, parent birds and […]

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12/19/2016

Benefits of extra liquid oh-methionine for sows and piglets

Liquid OH-methionine added to diets for lactating sows leads to both more fat and lactose concentration in the milk as well as a better gut […]

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12/05/2016

Adisseo-Novozymes’ Alterion Probiotic Entering More Markets

Source: Feedinfo News Service (dated 28/11/2016)   Earlier this year Adisseo and Novozymes launched their newly developed probiotic for poultry, Alterion, on the U.S. market […]

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11/25/2016

Reformulating the indigestible fraction with enzymes

Feed enzymes do not improve the digestible fraction of feed; rather, they target its indigestible fraction. This is where the nutritional value of feed enzymes […]

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